Nestled in the heart of Hyattsville, Maryland, 1123 By Chef Tobias stands as a testament to the art of culinary craftsmanship. Located at 6450 America Blvd #105, this establishment has quickly become a focal point for those who appreciate a dining experience that balances sophistication with a welcoming, neighborhood atmosphere. The restaurant is built upon a foundation of passion, where the kitchen serves as a creative studio for Chef Tobias to explore the nuances of flavor, texture, and presentation. For residents and visitors alike, the venue offers a refined escape from the daily routine, inviting guests to slow down and savor the intentionality behind every dish served.
The philosophy at 1123 By Chef Tobias is rooted in the belief that food is a universal language, one that connects people through shared moments and sensory discovery. By prioritizing high-quality ingredients and meticulous preparation techniques, the team ensures that every plate tells a story. Whether you are visiting for a quiet evening meal or a celebratory gathering, the environment is designed to foster conversation and comfort. The location in Hyattsville serves as a vibrant backdrop, reflecting the diverse and evolving character of the local community while providing a consistent standard of excellence that keeps patrons returning time and again.
What Defines the Experience
The identity of 1123 By Chef Tobias is shaped by several core principles that guide the daily operations and the evolution of the menu. These elements work in harmony to create a cohesive experience that resonates with diners who value authenticity and culinary integrity.
Commitment to Culinary Artistry: At the center of the restaurant is a dedication to the craft of cooking. Chef Tobias approaches each recipe with a focus on balance, ensuring that traditional techniques are elevated by modern sensibilities. This results in a menu that feels both familiar and refreshingly innovative.
Atmosphere and Hospitality: The physical space at 6450 America Blvd is curated to be an extension of the kitchen’s warmth. The service team is trained to provide attentive, knowledgeable, and unobtrusive care, ensuring that every guest feels welcomed from the moment they step through the doors until their departure.
Community Integration: Being part of the Hyattsville landscape is central to the restaurant's mission. The establishment actively engages with the local culture, aiming to be a reliable destination that supports the neighborhood's growth while maintaining a distinct identity that stands out in the regional dining scene.
Focus on Ingredient Integrity: Quality is non-negotiable. By sourcing ingredients with care and respecting the natural profiles of seasonal produce and proteins, the kitchen minimizes unnecessary complexity, allowing the inherent flavors of the food to take center stage.
Beyond these pillars, the restaurant maintains a focus on the evolving needs of its guests. The team understands that dining is not merely about sustenance but about the holistic experience of the environment, the service, and the company at the table. By maintaining a sharp focus on these details, 1123 By Chef Tobias manages to cultivate a loyal following that appreciates the nuance of a well-executed meal.
A Destination for Culinary Enthusiasts
For those navigating the culinary landscape of Maryland, 1123 By Chef Tobias offers a compelling reason to visit Hyattsville. The restaurant manages to bridge the gap between casual accessibility and fine dining expectations, making it a versatile choice for a variety of occasions. It is a place where the focus remains steadfastly on the plate, yet the surrounding environment ensures that the experience is memorable for all the right reasons.
As the culinary scene continues to shift and adapt, establishments like 1123 By Chef Tobias remain vital by staying true to their foundational values. The dedication to consistency, combined with a genuine passion for the craft, ensures that the restaurant remains a relevant and respected name in the local community. Whether you are a long-time resident of Hyattsville or simply passing through the area, a visit to this location offers a glimpse into a thoughtful approach to modern dining. We invite you to experience the dedication and creativity that define this unique culinary destination, where every detail is considered and every guest is valued.
Amenities and More
Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Service options
Onsite services
Takeout
Dine-in
Delivery
Highlights
Great cocktails
Great dessert
Great wine list
Popular for
Dinner
Solo dining
Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Hard liquor
Healthy options
Small plates
Wine
Dining options
Breakfast
Brunch
Dinner
Catering
Dessert
Seating
Table service
Amenities
Bar onsite
Restroom
Atmosphere
Cozy
Romantic
Trendy
Upscale
Crowd
Groups
Planning
Dinner reservations recommended
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Parking
Paid parking garage
Paid parking lot
Paid street parking
Usually plenty of parking
Menus
Brunch Menu
Smashed Crescent Crab Avocado Toast$22.00
Fried Green Tomato$16.00
Chicken Fried Deviled Egg$18.00
Double Up$16.00
Chicken Fried Bacon$16.00
The Experience Fruit Plate$15.00
Blueberry Compote & Yuzu Curd Japanese Soufflé Pancakes$22.00
Great time at 11:23 by Chef Tobias for Cocktails for my birthday. Our bartender London was spectacular, the best cocktails ever. Service was awesome. We did not have any of Chef Tobias's menu options but will definitely return for the cuisine. More
Jackie C.
05-04-2026
Great food, well seasoned and plenty. We enjoyed ourselves. The service from the host to the waitress was excellent. The waitress was well informed about the inception of the restaurant and was very attentive. Dishes we had: seafood omelet, … More
Pat S
05-04-2026
1123 has a nice, simple décor and the service was excellent—everyone on the team checked in on us. Our large party was seated in a private space, though the lounge-style sectional mixed with tables felt a bit awkward. Appetizers were okay … More
Anika Green
05-04-2026
We made it here accidentally. Huncho House had AC issues and graciously offered us a table at 1123. The food was excellent , flavourful tasted like home! The service was great. They were attentive while also giving you time peruse the menu … More
Delante Kindra Sharpe
05-04-2026
We went to 1123 for brunch for our anniversary and it was amazing! We went very early so we had the place basically to ourselves! The staff was attentive. We were offered a special gift for our special day. Because this was our first … More
Yanique I
05-04-2026
After canceling our Valentine’s Day dinner plans in Baltimore (I just wasn’t up for the drive), I stumbled across this restaurant on OpenTable and saw a bar seat available — so we decided to give it a try. I’m so glad we did! … More
All In With Sheek
05-04-2026
The venue exuded a charming ambiance with its warm lighting and rustic decor, creating a cozy atmosphere ideal for casual gatherings. However, while the food was decent, it could have greatly benefited from a bit more seasoning to elevate … More
Jacquelyn Williams
05-04-2026
I recently visited 1123 by Chef Tobias to celebrate my birthday with friends, and the experience was outstanding from start to finish. Upon arrival, my friends were warmly greeted with a complimentary glass of champagne; mine followed … More
Ms A
05-04-2026
I visited 1123 for the first time, and I will definitely be returning. I came with a group of girlfriends for a girls night out dinner. We was served by the GM Mel, and we lovvvveeedddd her!!! She provided such excellent service and the … More
Maxine Bickerstaff
05-04-2026
it was hit and miss. the vibe was cool. but small annoyances like no iced tea and warm prosecco, gave way too much bigger one: a seafood omelet that promised lump crab was nade with flake, which any marylander will spot immediately. I … More
Myka
05-04-2026
I was truly surprised by our experience because I have heard such great things. We went valentines evening with an 815 reservation. We arrived promptly and checked in with the hostess who offered a champagne tasting. We stood there until … More
Saebae
05-04-2026
Came here for a solo date. I ordered the mac & cheese with oxtail. It was very good. I visit many restaurants in the DMV and this is one of my favorites now. I also tried 3 different drinks and they were all good. 😊 The service was great … More
Tamia Graves
05-04-2026
I had brunch at 1123 by Chef Tobias for Mother’s Day and was left very satisfied. This was an amazing choice. Upon arrival, we were greeted by the host in a friendly manner who was then informed that we had a reservation. We were seated … More
Terrence Williams
05-04-2026
We had an all black everything day in DC prior to coming here. We went to the African American museum and spent the day, and came here with our two daughters for dinner. We live in Brooklyn, so you can imagine that it was a lot of … More
Tekia
05-04-2026
This may have been my best dinner experience all year. I am so thankful to have finally tried one of Chef Tobias’s restaurants. I’ve followed his journey on the Food Network and his inspiring recovery after a horrific experience last year. … More
Amber Roberts
05-04-2026
I really wanted to love this restaurant. The ambience was beautiful, and things started off on the right foot. We had a 7:45 reservation, were seated promptly, and were even offered complimentary champagne when we walked in. Unfortunately, … More
Dee
05-04-2026
Made my way to 1123 since honcho house is temporarily closed and was pleasantly surprised by the food, service and atmosphere. My coworker and I were greeted by the hosted with complimentary champagne and great energy! We were seated … More
Wendy M.
05-04-2026
I’ve been wanting to check out 1123 by Chef Tobias for a while, ever since dining at Huncho House just across the street a little over a year ago. 1123 is an Asian fusion restaurant that delivers bold flavors and a great vibe. We made … More
Erin Rose Raduazo
05-04-2026
Overall had a great experience here. I will say’s it’s very loud and hard to have a conversation but if that doesn’t bother you- go!
We ordered three sides which were definitely enough to share for a table of 4, … More
Coco J
05-04-2026
Black-owned by former NFL player Tobias Dorzon.
We originally had reservations for Huncho House, but when I arrived there was a … More
Reviews 1123 By Chef Tobias