Located in the heart of the vibrant Bay Ridge neighborhood at 9905 3rd Ave, Brooklyn, NY 11209, Beets And Carrots stands as a welcoming destination for those who appreciate thoughtful, high-quality dining. Our establishment is built on the simple philosophy that great food begins with respect for the ingredients and the community we serve. Whether you are a local resident looking for a reliable neighborhood spot or a visitor exploring the diverse culinary landscape of Brooklyn, we invite you to experience a space where comfort meets culinary integrity.
At Beets And Carrots, we believe that the dining experience is about more than just the meal on the plate; it is about the atmosphere, the conversation, and the connection between the kitchen and the guest. Our team is dedicated to providing a warm, inviting environment where everyone feels at home. We take pride in our location on 3rd Avenue, a bustling corridor that reflects the unique spirit and character of Brooklyn. By focusing on consistent quality and a welcoming service style, we aim to be a cornerstone for those seeking a relaxed yet refined dining experience in the area.
Why Choose Beets And Carrots
A Commitment to Quality Ingredients: We prioritize sourcing fresh, seasonal produce and high-quality components to ensure that every dish we serve is vibrant, flavorful, and prepared with care.
A Welcoming Neighborhood Atmosphere: Our location in Bay Ridge is designed to be a comfortable retreat, perfect for casual lunches, intimate dinners, or gatherings with friends and family.
Thoughtful Culinary Approach: Our menu is crafted with a focus on balance and flavor, highlighting the natural characteristics of our ingredients while offering a diverse range of options to suit various tastes.
Dedicated Service Standards: We believe that exceptional hospitality is the key to a memorable meal, and our team is committed to ensuring that every guest receives attentive and friendly service from the moment they walk through our doors.
Our Philosophy and Community Connection
The name Beets And Carrots reflects our dedication to the fundamentals of good cooking. By focusing on the basics and executing them with precision, we create a dining experience that is both approachable and satisfying. We understand that in a city as fast-paced as New York, having a reliable place to enjoy a well-prepared meal is essential. Our kitchen team works diligently to maintain high standards, ensuring that every plate that leaves the kitchen represents our commitment to excellence.
Being part of the Brooklyn community is a privilege that we do not take lightly. We are constantly inspired by the energy of our neighbors and the diverse culinary traditions that define this borough. Our goal is to contribute positively to the local food scene by offering a consistent, high-quality experience that encourages our guests to return time and again. We value the feedback of our patrons and strive to evolve while staying true to the core values that established our reputation in Bay Ridge.
We invite you to visit us at 9905 3rd Ave to discover what makes our approach to dining unique. Whether you are stopping by for a quick bite or settling in for a longer meal, we look forward to serving you and sharing our passion for good food. Thank you for being a part of our journey and for supporting local businesses that prioritize quality, community, and the simple joy of a well-cooked meal.
THREE ORGANIC EGG OMELETTE WITH FINE HERBS AND MIXED SALAD$14.00
OLD CHARLESTON STYLE SHRIMP AND GRITS WITH DUCK SAUSAGE AND RED BELL PEPPERS$18.00
BAKED EGG BREAD BOWL WITH BACON AND MOZZARELLA CHEESE$15.00
BUCKWHEAT -QUINOA PANCAKES WITH BLUEBERRIES V,(ADD BACON $2) GLUTEN -FREE,$14.00
CRISPY POLENTA WITH MUSHROOMS, EGG, WILTED GREENS AND BALSAMIC VINAIGRETTE$18.00
FRENCH TOAST WITH MIXED BERRY COMPOTE, AND CINNAMON$13.00
BRAISED SHORT RIB, GRILLED CHEESE SANDWICH WITH FIELD SALAD$20.00
SPINACH AND GOAT CHEESE FRITTATA$16.00
PUMPKIN SOUP WITH MUSHROOMS AND FRIED SAGE$10.00
HEARTY BORSCHT$10.00
GARDEN VEGETABLES MINESTRONE SOUP WITH PARMESAN AND CROUTONS$10.00
FARMERS CHICKEN SOUP$12.00
HOUSE -MADE BEETS AND CARROTS HUMMUS, PITA BREAD, ROASTED CHICKPEAS$14.00
BABY BEETS & CARROTS SALAD WITH POTATO GNOCCHI, GOAT CHEESE AND HORSERADISH$15.00
RED BELL PEPPER RIGATONI WITH CHERRY TOMATOES AND MOZZARELLA$20.00
BEET BUCATINI WITH SWISS CHARD, MUSHROOMS, FONTINA AND ALMONDS$20.00
PUMPKIN MAC AND CHEESE BAKED WITH BACON, PARMESAN AND BREADCRUMBS$22.00
SPINACH SPAGHETTI WITH CLAMS, PESTO, AND CHILIES$22.00
SAFRAN RISOTTO WITH FRESH HERBS AND CRUNCHY ARTICHOKE$24.00
ORGANIC (AMISH) HERB-ROASTED HALF CHICKEN WITH VEGETABLES, TAPENADE AND GRANOLA$28.00
ORGANIC (AMISH) BURGER WITH BACON, CHEDDAR, PICKLES, AND HOUSE CUT FRIES$24.00
VEGAN VEGGIE BURGER WITH FRIES AND ROASTED BELL PEPPER AIOLI$19.00
BEEF STROGANOFF WITH MASHED POTATOES OR NOODLES$33.00
STUFFED CABBAGE (GRANDMA RECIPE) WITH HORSERADISH CREAM$29.00
Dinner Meni
Dinner Items
PUMPKIN SOUP WITH MUSHROOMS AND FRIED SAGE$10.00
HEARTY RUSSIAN BORSCHT$10.00
HOUSE MADE BEETS AND CARROTS HUMMUS, PITA BREAD, ROASTED CHICKPEAS$14.00
HOUSE-MADE BLACK BREAD, CITRUS MARMALADE, CARROT BUTTER$4.00
BABY BEETS & CARROTS SALAD WITH POTATO GNOCCHI, GOAT CHEESE AND HORSERADISH$15.00
CHEVRE CHEESE WITH PISTACHIOS AND WILD GREENS$16.00
FOIE GRAS BRULEE COCOA CORIANDER, RED BERRY AND JUS$22.00
BEET BUCATINI WITH LAMB SHOULDER, GREEN BEANS. RICOTTA AND MINT$24.00
WILD BOAR PAPPARDELLE, SAVOY CABBAGE, AND PINE NUTS$24.00
POTATO GNOCCHI WITH ARTICHOKE BARIGOULE, DUCK SAUSAGE AND FRESH HERBS$26.00
SPINACH SPAGHETTI WITH CLAMS, PESTO, AND CHILIES$22.00
SAFRAN RISOTTO WITH FRESH HERBS AND CRUNCHY ARTICHOKE$24.00
ORGANIC (AMISH) HERB-ROASTED HALF CHICKEN WITH VEGETABLES, TAPENADE AMD Granola$28.00
ORGANIC (AMISH) BURGER WITH BACON, CHEDDAR, PICKLES, AND HOUSE CUT Fries with Cheeseburger$24.00
DUCK, LAVENDER -ORANGE GLAZED WITH FENNEL AND POACHED Peaches and Cream$32.00
VEAL CHEEKS RED WINE BRAISED WITH GLAZED Vegetables Fried Rice$30.00
BERKSHIRE PORK CHOP GRILLED WITH PUMPKIN, SWEET ONION, AND BABY Kale Salad$27.00
STUFFED CABBAGE (GRANDMA RECIPE) WITH HORSERADISH CREAM$29.00
RABBIT POT PIE WITH PANCETTA AND CREAMY MUSTARD SAUCE$35.00
BEEF STROGANOFF WITH MASHED POTATOES OR Noodles$32.00
Seasonal vegetable menu
Vegetable menu$15.00
Seafood menu
Seafood menu
Photos
Reviews Beets And Carrots
Martin Hewitt
30-05-2026
The restaurant is bright with cute decor.
The food was fantastic. We’ll be going back.
Food: 5
Service: 5
Atmosphere: 5
Ghinwah Hachem
30-05-2026
Delicious restaurant! I am big on healthy clean food and this restaurant is everything i needed during my visit to new york.
The restaurant is beautiful with a very healing atmosphere and cute plants at … More
Mehul Bhushan
30-05-2026
Five stars well deserved! The food here is so delicious and healthy that I can keep ordering. The chef is incredible and keeps experimenting with creative dishes and I am a fan! It’s a farm to table kinda thing and so very amazing!
Michelle Cohen
30-05-2026
What an amazing place. Came here for a girls night dinner. The chef is so creative and the menu is full of original dishes and many options. Tons of vegan options also and lots of farm to table choices. Everything tasted amazing and the … More
Gabby
30-05-2026
I went here to eat with my mom and sister, the quality of food is amazing and everything tastes fresh. It did take quite a while for the food to arrive but I’m guessing it was because of the high quality. This place is quite expensive … More
Andy M.
30-05-2026
This is a very good and somewhat hidden restaurant in Bay Ridge. The menu is full of fresh vegetables and they're cooked and integrated into the dishes perfectly. I got the Wild Boar Pappardelle and it was amazing. I highly recommend the hummus and the toast apps (toast not pictured because we ate it so quickly). I think the restaurant is BYOB, I saw several groups bring in their own wine, but I didn't see anything about that on the site or Google maps. I recommend confirming ahead of your stay.
Order type
Dine in
Meal type
Dinner
Price per person
$30–50
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Geo P
30-05-2026
The food is amazing! The environment is so comfortable and cozy. There is only one waitress and she was phenomenal. The best part? She barely interrupted us unless it was to bring us our food. The portions are perfect in my opinion. It allows you to try different dishes. My husband and I were able to share a soup, black bread, and a veggie dish before our main came out. I ordered the Amish burger and I left with half a burger to take home. I was so full, I gave the fries to my hubs. The prices are fair, you are paying for farm to table food. Food that is fresh, not frozen, and actually has taste. The pavlova cake is amazing too! We will definitely be coming back.
Order type
Dine in
Meal type
Lunch
Ben
30-05-2026
I loved this place, which is far from the main restaurant area in Bay Ridge and feels like a well-kept secret. I had dinner, but they do lunch too. This restaurant is completely unpretentious, with a relaxing atmosphere where you're just going to eat great food.
The dinner menu isn't large, but one gets the sense that's because they know what they want to make. I had pasta with kale and sausage, a beet salad, and their namesake cake with homemade ice cream.
I never review restaurants and am not serious about food, but immediately sensed I was going to write this, as thanks for the great experience. I'll be back.
Food: 5
Service: 5
Atmosphere: 5
Nika Dzeban
30-05-2026
This place is an absolute gem! The borscht was the best I’ve ever had—deep, rich flavors that felt both comforting and elevated (I wonder if they added a bit of wine to it? Something about it was very special). The grass-fed NY strip with wine and mushroom sauce was heavenly, incredibly flavorful yet clean and light. (My woeful photography skills really don't do this steak any justice)
I don't like dessert, but my husband convinced me to try the apple pie with cheddar ice cream and I was genuinely sad we had to share—it was that good!
The best part? Despite eating so much, I left feeling amazing—not heavy or sluggish like I usually do after a restaurant meal. You can tell the owner puts real thought into sourcing high-quality, hearty and clean ingredients. Can’t wait to come back!
Food: 5
Service: 5
Atmosphere: 5
Nicole Montana
30-05-2026
I Came in for brunch and truly loved the food. My berry French toast was delicious and the seasonal menu and spring drink selection was spectacular. Highly recommend the blue matcha! Love the fresh farm to table feel of this place. The service is wonderful and you can tell the staff really cares about customer satisfaction. This place is a hidden gem! I’d give them ten stars if I could. Seriously, don’t walk, run to Beets and Carrots.
Update: dinner is also heavenly!
Order type
Dine in
Meal type
Brunch
Price per person
$20–30
Jeff Pelurie
30-05-2026
The Chef/owner is a wonderful man who cares about the ingredients in the dishes he prepares.
Everything I have eaten has been delicious.
.......some of the food is sourced from the Organic Regenerative Dutch Meadows Farm of Paradise, Pennsylvania, so you know you are eating the highest possible quality foods in the entire earth.
Meal type
Lunch
Price per person
$10–20
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Amish Burger
GROZDENA YILMAZ
30-05-2026
We love the place the food is amazing and very delicious. It is different than other restaurants and very home you can bring your own wine bottle
Pumpkin soup, fried cauliflower, and beets and carrots salad absolutely a must taste. More
J C
30-05-2026
We found the owners extremely friendly and welcoming. This is fine dining in an unexpected place. The Russian owner-chef is obsessed with the choice of his ingredients / they come from southwest Amish organic farms. The creations are … More
Polina Stepanova
30-05-2026
Wait is long, but the food is amazing they make homemade bread which is delicious. Atmosphere is very cozy and place is clean. More
Martin Hewitt
30-05-2026
The restaurant is bright with cute decor.
The food was fantastic. We’ll be going back.
Food: …
More
Ximena Osorio
30-05-2026
Such a hidden gem! Everything we ordered was fresh, flavorful, and beautifully presented. The scallops were perfectly seared, the roasted broccoli was packed with flavor, and the beet and carrot hummus was a colorful and tasty surprise. The … More
Pedro Osorio
30-05-2026
had an amazing experience at this restaurant. The food was truly delicious, each bite an explosion of flavors that blew me away. Also, the attention to detail in the decor created a charming and cozy atmosphere that really complemented the … More
Martha Garza (Hungry Garza)
30-05-2026
We’ve been coming to Beets and Carrots for over five years, and it’s still one of the best-kept secrets in Bay Ridge. The food is consistently exceptional — made with care, creativity, and heart. If this restaurant were on the Michelin … More
Steven Nechamkin
30-05-2026
The restaurant is located in the Bay Ridge section of Brooklyn. They prepare American cuisine with an additional variety of options. The food is "farm-to-table" with breakfast and dinner menus. Customers can choose fruit, breads, eggs, … More
Anastasiya Shor
30-05-2026
This is one of my favorite family-run neighborhood restaurants. The food is always delicious and beautifully presented. It may take a little time to prepare, but isn't that kind of the point of a farm to table restaurant where everything is made from scratch? More
jenny xiang
30-05-2026
Honestly, this restaurant is Michelin-star standard. From presentation to flavor, everything is spot on. You can truly feel the chef’s passion in every dish—each plate is crafted with fresh ingredients that allow the natural flavors to … More
Reviews Beets And Carrots