Located in the heart of New York City at 236 W 56th St, Patsy's Italian Restaurant stands as a testament to the enduring appeal of traditional Italian cuisine. Since its inception, this establishment has served as a culinary landmark, offering a dining experience that bridges the gap between old-world charm and the vibrant energy of Manhattan. For those who appreciate the nuances of authentic Italian cooking, the restaurant provides a welcoming atmosphere that feels both sophisticated and deeply personal. It is a place where the focus remains steadfast on quality ingredients, time-honored techniques, and the simple joy of sharing a meal in a setting that has hosted generations of patrons.
The history of Patsy's is woven into the fabric of New York City's dining scene. By maintaining a commitment to excellence, the restaurant has managed to preserve the integrity of its culinary heritage while adapting to the evolving tastes of the city. Guests often find that the experience goes beyond just the food; it is about the ambiance, the attentive service, and the sense of belonging that comes with dining at a venue that values its reputation as a neighborhood staple. Whether you are a local resident or a visitor exploring the wonders of New York, the restaurant offers a consistent and high-quality experience that reflects the best of Italian hospitality.
What Makes Patsy's a Notable Destination
Authentic Culinary Traditions: The kitchen takes pride in preparing dishes that honor classic Italian recipes. By focusing on the fundamentals of flavor and texture, the culinary team ensures that every plate served reflects a deep respect for the origins of the cuisine.
A Storied New York Legacy: Situated in a prime location in New York, the restaurant has become a part of the city's cultural narrative. Its long-standing presence in the area speaks to its ability to remain relevant and beloved by a diverse clientele over many years.
Warm and Inviting Atmosphere: The interior design and service philosophy are centered on creating a comfortable environment for all guests. It is an ideal setting for those looking to enjoy a relaxed lunch or a memorable dinner in a space that feels both refined and accessible.
Commitment to Quality Ingredients: A cornerstone of the restaurant's success is the careful selection of components used in its dishes. By prioritizing freshness and quality, the establishment ensures that every meal meets the high standards expected by discerning diners.
A Culinary Experience in the Heart of Manhattan
Choosing where to dine in a city as vast as New York can be a daunting task, yet Patsy's Italian Restaurant offers a sense of clarity and comfort. The dedication to maintaining a high standard of service and culinary craft makes it a reliable choice for those seeking a genuine Italian dining experience. By focusing on the essential elements of good food and welcoming hospitality, the restaurant continues to be a significant part of the local dining landscape.
As you plan your visit to this iconic location on 56th Street, you can expect an environment that prioritizes the guest experience above all else. The combination of a rich history, a steadfast commitment to quality, and a welcoming environment ensures that your time spent at Patsy's will be both enjoyable and memorable. It remains a destination for those who appreciate the artistry of Italian cooking and the unique character that only a long-standing New York institution can provide.
Ultimately, the appeal of Patsy's lies in its ability to remain true to its roots while continuing to serve the community with passion and consistency. Whether you are visiting for a special occasion or simply to enjoy a well-prepared meal, the restaurant invites you to partake in a tradition that has defined its identity for years. We look forward to welcoming you to our table, where the focus is always on the quality of the food and the satisfaction of our guests.
Amenities and More
Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Service options
Onsite services
Takeout
Dine-in
Highlights
Fast service
Great cocktails
Great coffee
Great wine list
Serves local specialty
Popular for
Lunch
Dinner
Solo dining
Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Hard liquor
Vegetarian options
Wine
Dining options
Brunch
Lunch
Dinner
Dessert
Table service
Amenities
Bar onsite
Restroom
Atmosphere
Cozy
Historic
Romantic
Trendy
Upscale
Crowd
Groups
Tourists
Planning
Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations
Usually a wait
Payments
Credit cards
Debit cards
Credit cards
Parking
Paid street parking
Menus
Pasta
Tortellini With Meat Sauce$29.00
Rigatoni Fra Diavolo$29.00
Rigatoni Sorrentino$29.00
Cannelloni With Meat Sauce$29.00
Linguine Puttanesca$29.00
Fettuccine Alfredo$29.00
Linguine With Clam Sauce$35.00
Ravioli$29.00
Trio Of Ravioli$29.00
Gnocchi With Meat Sauce$29.00
Linguine Pesto$29.00
Manicotti$29.00
Spaghetti And Meatballs$32.00
Spaghetti Marinara$28.00
Penne Vodka$29.00
Rigatoni Cacciatore$36.00
Appetizers
Mozzarella, Tomato, And Roasted Peppers$19.00
Mozzarella Carozza (For Two)$26.00
Antipasto Classico$24.00
Artichoke Hearts Oreganata$24.00
Fried Calamari (For Two)$26.00
Soup Of The Day$15.00
Clams Oreganata$24.00
Eggplant Rollatine (For Two)$26.00
Sea Food
Shrimp Scampi$39.00
Stuffed Calamari$39.00
Salmon With Mustard Sauce$39.00
Salad
Tre Colore Salad$16.00
Caesar Salad$16.00
Mixed Green Salad$16.00
Vegetable
Fried Zucchini$15.00
Spinach Sauté$15.00
Broccoli Di Rabe$18.00
Vegetable Of The Day$18.00
Signature Dishes
Eggplant Parmigiana$29.00
Chicken Contadina$39.00
Chicken Cacciatore$39.00
Veal Rollatini Marsala$48.00
Chef Sal's Combo$39.00
Stewed Tripe Alla Napoletana$38.00
Meat
Stuffed Pork Chop With Vinegar Peppers$39.00
Sausage Pizzaiola With Peppers$32.00
Chicken Piccata$33.00
Chicken Parmigiana$33.00
Uccelletti Filet Mignon$49.00
Grilled Chicken Tre Colore$33.00
Veal Francese$42.00
Chicken Marsala$33.00
Sirloin Steak Pizzaiola$59.00
Veal Cutlet Parmigiana$42.00
Photos
Reviews Patsy's Italian Restaurant
annabel kovacsik
30-05-2026
Must stop in NYC! Family owned and oriented. Sal, the chef and owner, 3rd generation of Patsy was so kind. His son Joe at the host stand and his wife were so kind to us. Sal gave us a history lesson on the restaurant and how Frank Sinatra … More
Rob Fortier
30-05-2026
Patsy’s is a classic Italian restaurant with decent food and nice atmosphere. The service was slightly above average. The draw here is that several celebrities frequent this restaurant. The Italian food is great but for a place that uses … More
Kristen
30-05-2026
Unfortunately this experience didn’t even come close to living up to expectations. When we walked in and said the heat was broken in half the restaurant, it should have been a sign. I also wish they told us that the kitchen staff was late … More
Sysco KID
30-05-2026
First of all, straight in the door was greeted by staff and told them my name and reservation time. Was seated by server and was greeted by the owner Sal, which showed he really does care about how good his restaurant does. Food was out of … More
Michael Castillo
30-05-2026
The place was amazing overall. I had the Linguine with red clam sauce with a glass of Pinot Grigio. After I ate a delicious slice of their canolli cake with a double espresso. 😋. FYI No hats allowed in the dinning room … More
Steve Hartman
30-05-2026
Patsy's is truly a bit of perfection. The food, the atmosphere, the hospitality are all fantastic. We were there for a family dinner on Christmas Eve and it was a highlight of our trip to NYC. Sal came out to the table, we expected to … More
Kevin Ringer
30-05-2026
My wife and I came to Patsy‘s because we heard the food was legendary. When we arrived immediately, we felt welcomed like we were at home. The waiter Danny was wonderful at his responsibilities and made us feel very important. The owner Sal … More
Larry Wagenaar
30-05-2026
Let me start with why this is a one star review. As a tour co-leader I took a group of 50 people to this restaurant for dinner. One member of our party was disabled and could not climb the stairs to their second floor dining room. No … More
Elvijs L.
30-05-2026
For my first proper dinner in NYC, I chose to book a table at Patsy’s, and from the very beginning, their excellent staff (seriously, in a city full of people really great at hospitality, these guys might take the crown) made us feel right … More
Deb Hash
30-05-2026
We had THE BEST service, food and drinks. The shrimp scampi was perfection. Adrian was so nice, professional and helped with choices when a few of us were undecided. He had us laughing the whole meal. More
STLMO
30-05-2026
I went to Patsy’s Italian Restaurant, just south of Central Park. A place that has been there since 1944. Places like this don’t survive by accident. They survive because they do things the right way, and they do them consistently. … More
Val Forgett
30-05-2026
Patsys never disappoints and has been top-notch for decades. On a very cold December night we enjoyed the lasagna special which Chef Sal makes himself and an order of stuffed zucchini blossoms that were perfection. A bottle of Malbec … More
Michelle Robichaud
30-05-2026
Patsy’s is the real deal. Not long after arriving we met Chef Sal, third generation owner. He and his staff were so warm and welcoming. The eggplant parmigiana was easily the BEST I’ve ever had. Bring your appetite- the portion sizes are … More
Yiwen Cerro
30-05-2026
We just randomly found this restaurant and found out this was like Frank Sinatra’s second home back to that time. Food is delicious and smooth. We love the vibe in the restaurant, the staff and even the guests are like family have very cute … More
Andrew L
30-05-2026
Unfortunately won’t be ordering again from this Patsys. It’s way over priced for small portions. I called before I ordered and the lady said each portion was “large” and probably enough for 2. I thought for $30 to $40 dollar dishes, it … More
Mike Hua
30-05-2026
Disappointing value, even by Midtown standards. The food is average at best and doesn't justify the high price point. The Chicken Cacciatore was tough and dry, lacking the tenderness you'd expect. To top it off, the tiramisu was $16 for a … More
Julianne Sullivan
30-05-2026
Has that old school family owned vibe. The owner greeted every table that came in and thanked them for coming upon leaving. Food portions were big and very good. Lots of signed celebrity pictures on the walls dating back to the mid … More
Kurt Wallach
30-05-2026
Only markdown comes from the bland green beans that came with the entrée. Would have preferred a little pasta. Clams Oreganata rocked. The Veal rocked. The Cannoli Cake rocked. And the house Montepulciano was nicely priced and held up well. Service was prompt and proactive. Came before a show at Carnegie Hall. Would recommend and return. More
Nerissa Barnes
30-05-2026
It was our 29th anniversary. We wanted to go to One if By Land Two if by Sea but they close pretty early. This place definitely draws you in by dropping Sinatra's name. Keep in mind he has been dead for FOUR decades! I doubt the food or … More
Chun Kiu Leung
30-05-2026
Tldr: way too overpriced for what it delivered
The food was disappointing right off the bat because the bread was cold and … More
Reviews Patsy's Italian Restaurant